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Cooking Classes

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The Experience

Let our culinary team guide you through an immersive journey of flavors with interactive culinary workshops celebrating Mexican and regional Baja cuisine, alongside Italian and Mediterranean traditions, hosted in the open kitchen at Cocina del Mar or in the enchanting Las Estrellas Garden.

  • 1:00 pm daily except Saturday
  • Reservations are required 24 hours in advance
  • Capacity minimum of 2 people, up to 6 people
  • Private classes are available upon request
  • Please contact [email protected] to book.

Monday

TALES ABOUT MEXICO CITY
  • Discover street favorites like empanadas, sopes and gorditas.

  • Cocina del Mar Open Kitchen

Tuesday

FORNO E GIARDINO
  • Savor de soul of Italy with lasagna Bolognese and fresh burrata.

  • Las Estrellas Garden

Wednesday

ALONGSIDE THE BAJA PENINSULA
  • Explore Baja flavors with dishes like ceviche and ajillo shrimp.

  • Cocina del Mar Open Kitchen

Thursday

PASTA ALL THE WAY
  • Master homemade pasta with fettuccine, cavateli, cacio e pepe, and tomato sauce.

  • Las Estrellas Garden

Friday

MOLCAJETE SESSIONS
  • Turn up the heat with salsa tormenta, aguachile, totopos and tlayudas.

  • Cocina del Mar Open Kitchen

Sunday

PIZZA AI BAJA
  • Craft bianca and pomodoro pizzas in our open-air garden kitchen.

  • Las Estrellas Garden


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