Sample menus only. Dishes and ingredients subject to change with seasonality.
Botanas & Raw Bar
- pork belly chicharron 40g, thyme, garlic, cotija cheese
- white fish 70g, octopus 60g, chayote, celery, sesame crispy, cilantro
- tomato ponzu, avocado, sea kelp, fried garlic
- cotija cheese, spicy mayo, chives, macha sauce
- menonita cheese, pickled onion confit serrano sauce
Salads
- organic greens mix, avocado, tomato, radish, panela cheese, hard boiled egg 1pc, crispy juliana tortilla, bacon and ranch dressing
- romaine lettuce, croutons, anchovies, parmesan cheese
- organic greens, avocado, cucumber, apple goddess dressing, green beans
- ricotta cheese 100 g, lemon, hibiscus-balsamic vinaigrette, fennel, caramelized pecan nuts
Quesadillas D 3pcs
- Add 120g extra protein: $289
asada (beef) 120g
pastor (pork) 120g
grilled shrimp 120g
mushroom-zucchini 120g
Queso Fundido D 150g
- add 120g extra protein: $289
asada (beef) 120g
pastor (pork) 120g
grilled shrimp 120g
”al ajillo” octopus 120g
chorizo 120g
Tacos
- beef steak 120g, serrano salsa, roasted onion & jalapeno, lime, cabbage, cilantro
- marinated pork 120g, pineapple, serrano salsa, roasted onion & jalapeno, lime, cabbage, cilantro
- grilled or Baja style, chipotle mayo, pickled onion, cabbage, roasted onion & jalapeno, lime, cilantro
- shredded chicken breast stew 120g, serrano salsa, roasted onion & jalapeno, lime, cabbage, cilantro
- crispy tortilla, mozzarella, chipotle mayo, pickled onion, cabbage, roasted onion & jalapeno, lime, cilantro
- mushroom-zucchini stew 120g, serrano salsa, roasted onion & jalapeno, lime, cabbage, cilantro
- grilled or Baja style, chipotle mayo, pickled onion, cabbage, roasted onion & jalapeno, lime, cilantro
Main Dishes
- flank steak 180g, roasted onion, shishitos, avocado, black beans, rice
- “mixteca” flank steak 220g, catch of the day 200g, shrimp 150g, chistorra 120g, vegetables, salsa
- shallot, paprika, lemon, cambray potato, olives, capers
- creamy potato, kale, sweet potato
- “recado rojo”, tomatoes, green beans, olives, green mole
- beans mole, pickled red onion & habanero, mushroom,
- beef, chicken or shrimp 120g, bell peppers, rice, beans, choose from corn or flour tortilla 3pcs
- chayote, zucchini, date, goat cheese 20g, cashews, corn tortilla 5pcs
Contains Gluten G Vegan V Nuts N Dairy D
LOS CABOS | Carretera Transpeninsular KM 7 Manzana 10, Punta Ballena Cabo San Lucas, Mexico 23410
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Contact us
- US Toll Free
- +1 866.311.2226
- Mexico Toll Free
- 800 953 0696
- International Hotel Direct
- +011 52 624 145 6400
- Domestic Hotel Direct
- 624 145 6400