The Experience
This winter, Hotel Jerome shimmers in a luminous glow, adorned with Waterford crystal that reflects the brilliance of Aspen’s snow-covered peaks. Guests entering the storied lobby will find an artful display of hand-cut crystal and luminous ornaments that embody Waterford’s artistry, a celebration of craft, light and modern design. Throughout the lobby, décor features a curated mix of crystal and heirloom ornaments, crystal figurines and elegant interiors such as vases, candle holders and picture frames, creating a scene of quiet elegance.
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Waterford by the Glass
Nestled beneath the historic Aspen Times building, Bad Harriet is a cocktail institution that celebrates the art of mixology and the legacy of powerful women. Within the speakeasy’s candlelit walls, the Waterford by the Glass program invites guests to enjoy rare spirits and fine wines served in Waterford crystal. A dedicated menu highlights each pour, revealing the story of its origin and the artistry of its presentation.
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A Toast in Crystal
Served in a Waterford Lismore Essence Coupe, the Season of Radiance Cocktail pairs artistry with indulgence. Available at The Living Room, the cocktail is accompanied by a covetable Lismore Red Bauble ornament. Priced at approximately $350, the offering captures the elegance and drama of the season, giving guests a memorable way to toast to Aspen’s most festive months.
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The Waterford Mastercraft Vodka & Caviar Experience
The Waterford Mastercraft Vodka and Caviar Experience represents the height of luxury. Using the Irish Lace Caviar Set and 12-Piece Vodka Chiller, two of Waterford’s most intricate pieces, this limited-edition presentation offers guests a tableside pairing of caviar and chilled vodka. Reserved for select guests and collectors, the offering highlights Waterford’s heritage of precision and artistry, creating a moment that is both rare and refined.
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Après Tea
As part of Auberge Holiday Fête, a brand-wide series of festive culinary experiences across Auberge properties, Hotel Jerome redefines après in Aspen with a decadent new tradition: Après Tea. Set in the reimagined Garden Room, the offering combines TEALEAVES blends, Louis Roederer champagne, jewel-toned bites and caviar, all served in Waterford crystal. Martini-style cocktails infused with tea leaves and mountain botanicals add a creative twist, turning golden hour into a season-long expression of alpine sophistication and conviviality. Equal parts timeless and modern, Après Tea reflects the spirit of the holidays through design, flavor and the art of gathering.
All Experiences
Unforgettable Experiences
