Idyllic days begin in The Garden Room, where breakfast and lunch unfold in light-filled spaces inspired by the surrounding countryside, including a new lunch menu thoughtfully curated by Chef Daniel Boulud. By evening, The Garden Room transforms into Mayflower’s elegant dining destination, featuring a five-course prix fixe Café Boulud menu curated by Chef Daniel Boulud as part of his exclusive residency through the end of 2026.
Breakfast: 7:30 AM to 10:30 AM | Daily
Brunch: 10:30 AM to 2 PM | Saturday & Sunday
Lunch: 11 AM to 2 PM | Monday – Friday
Café Boulud Pre-Fixe Dinner: 5:30 PM – 9:00 PM | Thursday – Saturday
Menus are subject to change
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