Little Bites
- charred scallion, crème fraîche
- 16
- red pepper hummus
- 22
- serrano ham, manchego
- 17
- honeycomb, preserves
- 34
- miso mustard, last season’s pickles
- 34
Salads
- gem lettuce, anchovy, pecorino
- 25
- radishes, pickled green strawberries, lavender vinaigrette, tarragon
- 24
- beets, blue cheese, tomato, egg, bacon
- 26
- seasonal fruit, quinoa, feta, lemon dressing
- 25
grilled chicken | 14
salmon | 22
wild shrimp | 18
Mains
- carrots, chermoula, watercress, chili oil
- 36
- broccolini, lemon butter, mustard greens
- 48
- harissa, new potato, broccolini
- 38
- hibiscus harissa, avocado, basil, cilantro rice
- 26
- watercress pesto, pepitas, mushrooms, calabrian chili, pecorino
- 33
- bucatini, roasted tomato, parmesan cheese
- 36
- chimichurri, mashed potatoes, roasted carrots
- 38
- bordelaise, mashed potatoes, broccolini
- 62
- summer squash, sunflower miso romesco, thai basil
- 45
- caramelized onion, bourbon sauce, sharp cheddar, pickles, milk bread bun, fries
- 32
new potatoes | 14
mashed potatoes | 14
carrots | 14
broccolini | 14
fries | 8
side salad | 7
Desserts
- chocolate chip, sea salt
- 8
- grange herbs, fruit
- 15
- 9th & larkin chocolate
- 12
- vanilla or chocolate
- 8
- seasonal fruit
- 8
Little Ranchers All Day Menu
- w/ fries
- 16
- w/ broccolini
- 17
- w/ carrots
- 15
- sourdough, w/ fries
- 16
- milk bread bun, w/ fries
- 18
- butter, cheese, or tomato sauce
- 16
The menus at Stanly Ranch are seasonally driven, therefore menu items are subject to change. A 22% service charge and a $5 delivery fee is applied to all in-room dining orders.
