• Pastries of The 37
  • Cocktails & Bar Bites
  • La Table

Menu

Bar 37

  • Pastries of The 37
  • Cocktails & Bar Bites
  • La Table
  • Bar bites served daily from 12:00 PM to 11:00 PM

  • Cocktails daily from 12:00 PM to 11:30 PM

Signature Creations

  • Chocolat Show by Pomellato

    A trompe-l’œil hot chocolate hiding a forêt noire heart, coated in vanilla mousse and glossy cherry glaze.

  • Signature Cookie Revisited

    Raspberry, caramel, praliné rose, topped with raspberry pearls evoking Pomellato’s gemstones.

  • Piémont Hazelnut Macaron

    Chocolate and Piedmont hazelnuts, embossed with the Pomellato “P”, like a jeweler’s hallmark.

Pure Indulgence (Non-alcoholic)

  • NUDO mocktail or French Bloom, Italian-style hot chocolate, and tea selection (Palais des Thés or Tea Repertoire).

    CHF 70 per person or CHF 130 for two.

Sparkling Indulgence (With Champagne)

  • TOGETHER cocktail or Perrier-Jouët Grand Brut, Italian-style hot chocolate, and tea selection.

    CHF 90 per person or CHF for two.

Le Mille-feuille

  • Crispy phyllo pastry leaves in a mille-feuille, light honey mousse, vanilla-infused caramel
  • 18 CHF

Le Chocolat Show

  • Flourless chocolate soft biscuit, hazelnut praline, chocolate and vanilla mousse (gluten free)
  • 22 CHF

La Forêt Noire

  • Black Forest cake from Paul Castrischer original recipe since 1964 (milk or dark)
  • 21 CHF

La Charlotte

  • Soft jasmine tea biscuit, Victoria pineapple marmalade, Medjool date cream
  • 22 CHF

Le Paris-Brest

  • Hazelnut biscuit, traditional praline and light hazelnut mousseline (gluten free)
  • 21 CHF
37 Quai Wilson, 1201 Geneva, Switzerland
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Contact us

Reservations
+41 22 355 0128
US Toll Free
+1 855.589.4161
Hotel Direct
+41 22 901 37 00

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