Available from December 15, 2022 to June 30, 2023
Available for hotel guests and non-hotel guests in groups of 6-10
Five days notice required
$500 per guest
Book with our Concierge | Call 401.846.6200
- lardo, apple mignonette, brown butter
- smoked fish rillette, radish, dill
- beet, citrus, coriander
- crème fraiche, beluga caviar, champagne
- black truffle, lobster ravioli, chives
- charred leeks, oyster emulsion, tarragon
- duck fat potato pave, parsley purée, sauce périgueux
- red wine braised cabbage, poached pear, foie sauce
- apricot, marcona almond, local cheese
- citrus, chestnut, sherry sorbet
