Menu

La Gamella

  • Breakfast | 7 – 11 AM

  • Lunch | 12 – 3 PM

  • Dinner | 7 – 11 PM

  • Breakfast available to external guests for €55 per person from 7:30-10:30 AM. Includes unlimited buffet and free choice of beverages and à la carte dishes

Set Menu | €500 per person

Welcome Canapés

Tonno Rosso del Mediterraneo

  • black rice chips, tuna tartare, caviar

Chianina Tartare

  • San Lorenzo bread, Chianina beef tartare, white truffle

Bollito Misto

  • polpetta of mixed boiled meats, salsa verde

Savory Tartlet

  • thyme and Parmigiano shortcrust, artichoke, lemon

Bread Selection at the Table

  • fermented grain bread
    extra virgin olive oil focaccia with sea salt flakes
    rosemary “carta musica” flatbread
    organic EVO oil
    Palagiaccio farm butter

     

     

Antipasti

Starters

  • Mediterranean sea bass, cauliflower, mullet bottarga, endive

First Course

Fagottino di pasta

  • saffron pasta, turnip greens, red prawn, coral sauce

Main Course

Braised Beef Cheek

  • beef cheek braised in Chianti Classico, topinanbur, fine black truffle

Dessert

Persimmon and Chestnut

  • light chestnut mousse, vanilla-marinated persimmons, white truffle

Petit Four

  • Panettone - Torrone - mandarin sorbet - Panforte

Midnight Delight

traditional Cotechino with lentils from the Crete Senesi

FIRENZE | Via Delle Forbici 21B 50133 Firenze Florence, Italy
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