Dining Specials
Gather with friends, neighbors, and visitors alike to enjoy seasonal specials at Solage.
Solbar's Cellar Series
Discover something new at Solbar each month, as we spotlight a regional winery, pouring a collection of their best wines.
Hosted on the first Monday of each month
Located at Solbar | 4:00 – 6:00 PM
Beyond the Tasting Room: Bocce & Bottles
Connect on the court with some of Napa Valley's most respected wineries for a late afternoon of friendly competition and exceptional wine.
Weekly on Thursdays
Hosted at the Bocce Ball Courts from 4:00 – 6:00 PM
Korean Fried Chicken at Solbar
Crisp, crave-worthy, and unapologetically indulgent — experience Chef Rios’ elevated take on Korean Fried Chicken.
Available on Wednesdays for dinner and Sundays for brunch
$75 for whole order (8 pieces) | $45 for half order (4 pieces)
Wednesday dinner sides include chilled cucumber salad and scallion pancakes
Sunday brunch sides include koshihikari kimchi rice and steamed buns
Signature Sunday Brunch
Celebrate the weekend with a leisurely brunch at Solbar, showcasing the seasonal flavors and local bounty of Napa Valley.
Every Sunday at Solbar
11:45 AM – 2:45 PM
