• Lunch and Dinner

Menu

The Galley - In Room Dining

  • Lunch and Dinner
  • Breakfast Menu Available | 8:00am – 10:30am

  • Lunch Menu Available | 12pm – 3pm

  • Dinner Menu Available | 6pm – 9:30pm

  • Order at 401.846.6200

Lunch 12pm - 3pm | Dinner 6pm - 9:30pm

GARDEN SALAD

  • shallots, lemon zest, poppy seed dressing, mustard
  • $16

GREEN GODDESS

  • local greens, avocado, tomatillo, sesame
  • $16

VANDY’S RHODE ISLAND CLAM CHOWDER

  • leek oil, potato, bacon, quahog clams
  • $19

SMOKED SALMON

  • duck fat potato, candied coriander, crème fraiche
  • $20

BURRATA

  • olive, swiss chard, fresno
  • $14

MUSSEL TOAST

  • smoked paprika, tomato, aioli
  • $22

MAINE LOBSTER ROLL

  • with shoestring fries
  • $29

VANDY CHEESEBURGER 28

  • harvest moon cheese sauce, bacon, garlic aioli, fries
  • $28

Our culinary team prides themselves on creating a menu from the local ingredient's of our community, some of which will have limited availability. Your wellness is important to us. Please bring to our attention if you have an allergy as we curate our menus with many delicious ingredients that affect us all differently. *It is our obligation to disclose to you that consuming raw or undercooked meat, seafood, or eggs may increase your risk of foodborne illness.

Auberge Collection
NEWPORT | 41 Mary Street, Newport, Rhode Island, 02840 USA
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Contact us

Resort Phone
401.846.6200
US Toll Free
833.242.8850

email Us