Breakfast | 7-11AM
Lunch | 11:45AM – 2:30PM
Dinner | 5:30-9:30PM
Starters
- sundried tomato, olives, butter
- 18
- cascabel curry, pickled squash, pumpkin, crispy sweet potato
- 32
- hibiscus, green apple, mizuna, red beets
- 26
- kaffir lime, shallots, black rice crisps, mint, basil
- 28
- butternut, pomegranate, crispy leeks, curry oil
- 24
Salads
- little gem, parmesan, sourdough croutons, white anchovy
- 27
- pickled carrots, black sesame, cilantro, green curry vinaigrette
- 24
- endive, radicchio, frisée, navel orange, radish, pepitas
- 27
Mains
- winter squash, kale, sage, espelette
- 34
- sweet onion, dill, spinach, tasso ham
- 42
- celeriac, quince, pickled mustard seed, cherry jus
- 45
- grilled carrot, coriander, pomegranate, mint
- 48
- koji cauliflower, miso kohlrabi, ginger demi
- 85
- chimichurri, arugula, red onion, provolone
- 32
Specials
- crispy leeks, celery, nueske's bacon
- 25
Cocktails
- caprock gin, st. germain, clear creek pear brandy, thyme pear shrub, sparkling wine
- 21
- law's bonded rye, genepy, lemon, honey, grapefruit
- 21
- montanya rum, st. george bruto americano, pineapple, lime, molasses bitters
- 21
- patron blanco and reposado tequila, strawberry, ancho reyes verde, cointreau, lime, cardamom bitters
- 21
- angel's envy bourbon, nixta, ancho reyes, averna, aztec chocolate bitters
- 21
- aspen vodka, alpine pistachio liqueur, creme de cacao, benedictine
- 21
- cut above gin, roots divino aperitivo, orange bitters, soda
- 18
Sparkling Wines By the Glass
- schramsberg | north coast, california
- 22
White & Rosé Wines By the Glass
- alphonse mellot | sancerre, france
- 22
- sokol blosser | wllamette valley, oregon
- 16
- the storm cellar | grand valley, colorado
- 18
- domaine eden | central coast, california
- 22
- kisler 'les noisetiers' | sonoma coast, california
- 38
- matthiasson | california
- 20
Red Wines By the Glass
- jolie-laide | north coast, california
- 18
- domaine camile thiriet | burgundy, france
- 28
- donnachadh | santa rita hills, california
- 24
- la fête du rouge | provence, france
- 20
- grgich hills | napa valley, california
- 25
- long shadow vintners 'saggi' | columbia valley, washington
- 36
Beer
- casey brewing | glenwood springs, colorado – 5% abv
- 9
- wibby brewing 'light shine' | longmont, colorado – 5.5% abv
- 9
- steamworks brewing | durango, colorado – 4.9% abv
- 9
- avery brewing 'white rascal' | boulder, colorado – 4.9% abv
- 9
- aspen brewing 'independence pass' | aspen, colorado – 7% abv
- 9
- woods boss brewing 'backcountry buddy' | denver, colorado – 6.2% abv
- 9
- left hand brewing | longmont, colorado – 6% abv
- 10
Please be aware, a 22% service charge will be added to final bill. These items may be served raw and undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
