December 18, 2026 – January 3, 2027: All dining establishments are exclusively available to registered resort guests
Breakfast | 6:30-11AM
Dinner | 5-9PM
Hawai’i residents receive 15% off food and beverage (including alcohol)
All menu items have the potential to be gluten free
Please note that HāLani operates cashless | Alternate methods of payment such as room charge, debit and credit cards are accepted
Reservations are strongly recommended | Please call our Itinerary Designers at 855.267.0516 to book
Indulge in Our Buffet
- fresh local ingredients, including made to order: omelettes or eggs any style, buttermilk pancakes, yogurt parfait, charcuterie, sashimi and other local favorites
adult 58 | keiki 33
Bakeshop
- served with caramel and chocolate sauce
- 14
- roasted jalapeño, cream cheese
- 12
- choice of plain, sesame or everything bagel
- 12
croissant
danish
seasonal muffin
chocolate muffin
- 9
- any three of your choice
- 18
Fruits + Grains
- oats, chia seeds, dates, figs, coconut milk, local honey
- 16
- seasonal local fruits, warm banana bread
- 24
- raisins, brown sugar, shaved almonds
- 14
- kiwi, blackberry, raspberry, house-made granola, honey, roasted coconut
- 28
Griddle
- seasonal compote
- 32
- ube haupia sauce, fresh fruit, roasted coconuts
- 32
- house made portuguese sweet bread, mixed fruit coconut syrup, powdered sugar
- 32
- caramelized banana, maple syrup, whipped cream
- 30
Plates
- harissa, tomato, poached eggs, buttered levain
- 28
- eggs any style, corn, onion, tomatoes, crispy potatoes, kabocha, sweet peppers, crema, baby arugula, goat cheese
- 28
- choice of house pita or bagel, za’atar, red onion, caper, baby greens, tzatziki
- 28
- poached egg, prosciutto di parma, baby arugula, ali'i mushrooms, parmesan
- 30
- levain toast, avocado, tomato, radish, baby arugula, balsamic
- 28
- poached egg, sausage, buttermilk biscuits, hollandaise, baby arugula, potatoes
- 34
- fried egg, potato, onion, bell pepper, crema tomatillo salsa, flour tortilla
- 36
- jasmine rice, two fried eggs, caramelized sweet onion, wine, beef gravy, green onion, crispy garlic
- 38
- two eggs any style, choice of meat, breakfast potatoes, toast
- 36
- choice of three: ham, mushroom, spinach, tomatoes, peppers, onion, cheddar, goat cheese, swiss cheese
- 30
20% gratuity will be added to parties of 6 or more. All menu items have the potential to be gluten free. Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
