Menu
HāLani: A Transformed Culinary Experience
Restaurant Week at HāLani: December 7-13, 2025
Open daily | 6:30AM – 9PM
Sunday Brunch | 11:30AM – 2PM
Hawai’i residents receive 20% off food and beverage (including alcohol)
All menu items have the potential to be gluten free
Please note that HāLani operates cashless | Alternate methods of payment such as room charge, debit and credit cards are accepted
Reservations are strongly recommended | Please call our Itinerary Designers at 855.267.0516 to book
Cold Offerings
- fried brussels sprouts
Carving Station
- pineapple mustard
Omelette Station
choice of filling:
tomato
onion
green onion
ham
bacon
mushroom
spinach
cheese
Seafood Bar
- assorted toppings
Waffle Station
choice of toppings:
fresh berries
bananas
chocolate shavings
macadamia nuts
toasted coconut flakes
liliko’i whipped cream
sprinkles
maple syrucoconut syrup
Hot Items
Bakery Delights
Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness. 20% gratuity will be added to parties of six or more.
