Valentine's Day Prix Fixe Menu
5:30-9:00pm
$165 per guest
To Start
- baby lettuces, strawberries, marcona almonds, goat cheese, white balsamic vinaigrette
- yuzu & ginger dressing, cucumber, radishes, avocado, nori crackers
- white bean dip, broccoli rabe, baguette
Entrees
- black truffle risotto, spinach, roasted red pepper coulis
- glazed carrots, swiss chard, beet butter
- potato puree, brussels sprouts, madeira mushroom sauce
Dessert
- strawberry mousse, flourless chocolate cake, dark chocolate crunch
- raspberry cremeux, raspberry and champagne marmalade, champagne cake
