Menu
HāLani: A Journey Through the Mediterranean
Breakfast | 6:30-11AM
Dinner | 5-9PM
Hawai’i residents receive 15% off food and beverage (including alcohol)
All menu items have the potential to be gluten free
Please note that HāLani operates cashless | Alternate methods of payment such as room charge, debit and credit cards are accepted
Reservations are strongly recommended | Please call our Itinerary Designers at 855.267.0516 to book
Thanksgiving Dinner
Seatings from 4-9PM
- $145 per adult | $45 per keiki
Chilled Selections
- burrata
- local chevre, dried cherries
- cucumber, tomato, feta
- roasted pear, walnuts
Warm Selections
- apples, blue cheese, bacon
- cashews, fried garlic
- béarnaise
- honey, cinnamon, cloves
- portuguese sausage, sage
- crispy onions
- hamakua mushrooms
- pesto, kale, whipped ricotta
Carving Station
Dessert
pumpkin pie | nf
bourbon pecan pie
apple pie | nf
apple tart
pumpkin crunch | nf
poached pear almond tart
pumpkin cream cheese roll cake | nf
chocolate glazed bundt cake | nf, gf
cranberry cheesecake parfait | nf
caramel apple tart tatin
chocolate pot de crème | nf, gf
lilikoi meringue | nf
cinnamon cream puff | nf
fig and pistachio cream puff
blueberry cream puff | nf
gingersnap | nf
chocolate chip | nf
snickerdoodle | nf
sugar | nf
butterscotch blondie
pumpkin brownie
