Breakfast: 7:30 AM to 10:30 AM | Daily
Brunch: 10:30 AM to 2 PM | Saturday & Sunday
Lunch: 11 AM to 2 PM | Monday – Friday
Café Boulud Pre-Fixe Dinner: 5:30 PM – 9:00 PM | Thursday – Saturday
Menus are subject to change
3 course prix fixe $180
4 options per course
À la carte supplements
- $190
- $46
- $24
- $16
Appetizers
- baby gem, lemon dressing
- kumquat, blood orange, wasabi coulis
- cauliflower & potato soup, sourdough croutons, olive oil
- brussel sprouts, kabocha squash, ricotta salata pomegranate
Mains
- turkey ballontine, sweet potato “farcie”, potato puree, spinach subric
- eggplant, blistered cherry tomato, taleggio emulsion, broccolini
- green apple chimichurri, turmeric broth, wild rice
- broccolini, bell pepper, piperade, capers vierge
Desserts
- vanilla bean ice cream, salted caramel
- meringue, kumquat, chantilly
- chocolate coffee cake, 3 chocolate ganaches
- coffee ice cream sundae, chocolate chip, brownie, chocolate sauce
