Menu
Feast of Flavors Culinary Experiences
Reservations required.
Book and inquire with your guia.
Feast of Flavors dining experiences are 50% off for children 5-12
To Start
- figs, grilled beets, toasted amaranth, pickled carrots, fried chickpeas
VG, GF
- orange, bay leaves
VG, GF
- bulgur, cucumber, onion, mint, parseley, fennel, pomegranate and lemon
VG, GF
- smoked paprika, yogurt and lemon dressing, pine nuts
VG, GF
Mains
- yucatán herb marinade pork
GF
- white onion and cilantro lime salad
GF
- marinated lamb, mint
GF
- guajillo and sumac marinade
GF
- harissa, cauliflower, cilantro
- cilantro-tahini, lemon
- feta cheese, olive oil
VG, GF
Sides
- orange and pistachios, yucatán biber
- garlic. parsley, raisins, walnuts, zucchini
Prices in USD, Taxes Included. GF Gluten Free / V Vegetarian / VG Vegan
Contact us
- US Toll Free
- +1 855 725 5333
- Mexico Toll Free
- 800 953 0215
- International Hotel Direct
- +011 52 984 122 4000
- Domestic Hotel Direct
- 984 122 4000